Refined Salt No. 3 preferred in the food industry.It should be stored in cool and dry places away from light. It is not suitable to be stacked in odorous areas.
Refined Salt Number 3
DESCRIPTION | VALUE | TESTING | CALIBRATION |
---|---|---|---|
Nem - Moisture | 0,5 | ASTM E534 | 2000-4000 / Micron |
Sodyum Klorür - NaCı | 98 | ASTM E534 | 2000-4000 / Micron |
Suda çözünmeyem - Insoloble matrer | 0,2 | ASTM E534 | 2000-4000 / Micron |
Kalsiyum Ca | 0,09 | ASTM E534 | 2000-4000 / Micron |
Magnezyum Mg | 0,04 | ASTM E534 | 2000-4000 / Micron |
Sülfat So4 | 0,40 | ASTM E534 | 2000-4000 / Micron |
Magnezyumsülfat MgSo4 | 0,04 | ASTM E534 | 2000-4000 / Micron |
Magnezyumklorür MgCI2 | 0,30 | ASTM E534 | 2000-4000 / Micron |
Kalsiyumsülfat CaSo4 | 0,35 | ASTM E534 | 2000-4000 / Micron |